The self-service ordering kiosk is a modern way of ordering food. Compared with the traditional manual way of ordering food, it has the following advantages:

Improve efficiency: The self-service ordering kiosk adopts a digital and intelligent ordering system. Customers can choose dishes, specifications and quantities independently, complete ordering on the screen, and generate orders. This greatly improves the speed and efficiency of ordering, saving time for customers and waiters.

Reduce errors: Traditional manual ordering is prone to errors, such as mishearing customer requests or misremembering dishes, while self-service ordering kiosks allow customers to complete orders by themselves, reducing the probability of order errors and improving order accuracy.

Personalized customization: Self-service ordering kiosks are usually equipped with comprehensive menu information and picture displays. Customers can freely choose their favorite dishes and specifications, and can also customize according to their own tastes and preferences to meet the diverse needs of customers.

Improve customer experience: Self-service kiosks provide customers with a more convenient and comfortable dining experience. Customers do not need to wait for the waiter to order, but can directly choose dishes on the screen, saving waiting time. At the same time, the self-service ordering kiosk also provides functions such as online payment and meal reminders, making the dining process more convenient and faster.

Reduce costs: Self-service kiosks can reduce labor costs and improve work efficiency. Too many waiters are no longer required to order food manually, and it can also reduce cost losses caused by order errors.